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HE0818 : Certified HACCP Professional (CHP) Food Hygiene & Food Safety Management Level 4
- Date: Oct 05 - Oct 09 / 3 Days
- Location: Dubai, UAE
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IE0535 : Hydrocarbon Liquid Measurement using Flow Computers
- Date: Oct 05 - Oct 09 / 3 Days
- Location: Dubai, UAE
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FE0044 : Planning Budget Preparation Skills
- Date: Oct 05 - Oct 09 / 3 Days
- Location: Dubai, UAE
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RE0210 : Excellence in Maintenance & Reliability Management: Advanced Techniques in Maintenance Management
- Date: Oct 05 - Oct 09 / 3 Days
- Location: Kuwait City, Kuwait
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